Medieval feasts and banquets : food, drink, and celebration in the middle ages
(Book)

Book Cover
Average Rating
Author
Bhote, Tehmina.
Published
New York : Rosen Central, 2004.
Edition
First edition
Physical Description
64 pages : color illustrations ; 24 cm.
Status
On Shelf
Albany Co. Public Library - Juvenile Nonfiction
J 394.1 BHOTE
1 available
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LocationCall NumberStatus
Albany Co. Public Library - Juvenile NonfictionJ 394.1 BHOTEOn Shelf
LocationCall NumberStatus
Park Co. Library - Juvenile NonfictionJ 940.1 BHOTEOn Shelf

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Subjects

Library of Congress Subjects
Dinners and dining.
Food habits.
Gastronomy.
Middle Ages -- Juvenile literature.

More Details

Published
New York : Rosen Central, 2004.
Format
Book
Edition
First edition
Language
English
Accelerated Reader
MG
Level 7.2, 1 Points

Notes

Bibliography
Includes bibliographical references (p. 58-61) and index.
Reading Level
Accelerated Reader,Grades 5-8,7.2,1,SD,Quiz 72983,English non-fiction.

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Citations

APA Citation, 7th Edition (style guide)

Bhote, T. (2004). Medieval feasts and banquets: food, drink, and celebration in the middle ages (First edition). Rosen Central.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bhote, Tehmina. 2004. Medieval Feasts and Banquets: Food, Drink, and Celebration in the Middle Ages. Rosen Central.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bhote, Tehmina. Medieval Feasts and Banquets: Food, Drink, and Celebration in the Middle Ages Rosen Central, 2004.

MLA Citation, 9th Edition (style guide)

Bhote, Tehmina. Medieval Feasts and Banquets: Food, Drink, and Celebration in the Middle Ages First edition, Rosen Central, 2004.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.